Slightly sweet with just a hint of smoke, our Twin Cities Rub adds a hint of heat to BBQ beef, chicken, pork and beef ribs; brisket, and grilled burgers. Here’s our quick recipe for a fail-proof snappy marinade: Mix equal parts vegetable oil and citrus juice or vinegar with 3 tablespoons Twin Cities Grub Rub. Allow meat, seafood or veggies to marinate for at least one hour, up to four for vegetable, beef, pork, and chicken. We think it makes the most succulent pulled pork!
Ingredients: Organic Brown Sugar, Organic Paprika, Organic Ground Mustard, Sea Salt, Organic Chili Powder, Organic Black Pepper, Organic Garlic Powder, Organic Onion Powder, Organic Turmeric, Organic Coriander, Organic Orange Peel, Organic Ground Cumin Seed, Organic Thyme, Organic Oregano, Organic Cayenne Pepper
Additional Details: Vegan, Gluten Free.
